Monday
Apr272009
❤ Pass the Lemon Curd!
Staying on the lemon theme, Lemon Curd is my new favorite condiment and I know a few that eat it by the spoonful. I love it on french toast (below) and ice cream. For that, I like to heat it in the microwave (be carful!) for no more than 20 seconds before drizzling it over some divine, Blue Bell Homemade Vanilla. My choice, is from Trade Joe's and runs $2.99 a jar. You can also try making your own!
With Japanese green tea cake.
all photos © Lara Rossignol
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Food Finds, Good Finds
Food Finds, Good Finds
Reader Comments (7)
I've yet to try it with French toast. Sounds yummy... mmmm...
Lemon Curd, eh? Never heard of it - will have to get me some!
Lemon curd is a very British thing. We had it a lot growing up:) Yum.
Oh YUM french toast!
I've got to make that tonight!
I have to admit to eating it by the spoonful.
I like it in plain or vanilla yogurt too(:
Yogurt! What a great idea!
OMG...green tea cake??? Do you have a recipe? Looks yummy!
No, I bought it already made. Many asian markets carry them.